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Right here it’s, our tremendous straightforward to make Banana Jam recipe, a yummiliciously intense banana jam flavored with brown sugar toffee hints and caramelized to jammy perfection.  We found the thrill of this jam when trying to find methods to energy up the banana taste issue for our ooey gooey chewy fabulously banana-y Chinese language Banana Rolls 香蕉糕.  And what a discovery!  Not solely did it do the flavour trick for our banana rolls however boy, oh, boy is a peanut butter banana jam sandwich yummy!
Banana Jam, recipe, easy, homemade, jam, banana

The key to a extremely good banana jam or banana something for that matter is to make use of actually ripe bananas.  The riper the sweeter.  Even when the banana skins are black the insides are nonetheless good, nonetheless unbelievably candy.  

Banana Jam, recipe, easy, homemade, jam, banana

Toss in bananas, white sugar and brown sugar, then mash, mash, mash!   The brown sugar offers a toffee flavored trace to the jam.  In order for you extra toffee goodness use extra brown sugar, simply be sure the general quantity of sugar is similar.

Banana Jam, recipe, easy, homemade, jam, banana
A squeeze of lime juice brightens up the general taste, including a slight tartness as nicely.  This can be a trick we use for our different jams (take a look at our selfmade strawberry, kumquat, raspberry, strawberry mango and lychee jams) Including a twist of lime or lemon juice is a most glorious strategy to complement fruity taste and you’ll even add in a little bit of grated lemon or lime peel to select up the flavour much more.
Banana Jam, recipe, easy, homemade, jam, banana

Now it is time to stir the pot!  You may see that we have left the banana mash a bit chunky which supplies the banana jam beautiful bits of banana to chew into.  

Simmer and stir, simmer and stir til all is decreased to a beautiful thick and sticky caramelized jam.  And that is it, it is that easy.  Does not this straightforward peasy Banana Jam look simply beautiful?

Banana Jam, recipe, easy, homemade, jam, banana

Banana Jam Recipe

(makes 1 jar)  Prep time: 2 minutes   Prepare dinner time: 10 minutes

6 very ripe bananas

1 1/8 cup white sugar, 246g

4 tbsp brown sugar

2 limes, juice of

2 tbsp water

1/2 tsp salt

1 tbsp darkish rum

1 tsp vanilla extract

Peel bananas, put in medium measurement pot and mash with fork till chunky.  Add each sugar and prepare dinner over medium low warmth till the sugar is melted.  Add in lime juice, water and salt.  Flip warmth to low and simmer, stirring now and again, till thickened and caramelized, round 10 minutes.  Take off from warmth, add in rum and vanilla extract.  Let cool then pour into sterilized jam jar. Retailer within the fridge.  Take pleasure in!

Extra Jammilicious Jams at The Hong Kong Cookery:
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