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Rafael Bernal had a attention-grabbing story this morning on Sodexo’s obvious mismanagement of the cafeterias within the Home of Representatives advanced – see, cafeteria employees denounce working circumstances. Maybe not the danger to our democracy as January sixth, it’d nicely give our representatives a “style” of how necessary meals security actually is.  Here’s a few “tidbits” from Mr. Bernal’s article:

Home of Representatives cafeteria employees say their working circumstances have develop into untenable, resulting in unsanitary circumstances within the kitchens that serve Congress.

For months, employees within the Home of Representatives’ a number of cafeterias have been denouncing the working circumstances imposed by Sodexo, the cafeteria companies contractor, however their pleas have fallen totally on deaf ears.

The Hill spoke to 4 employees from three completely different Sodexo-operated cafeterias within the Capitol advanced, all of whom mentioned the corporate’s labor practices pressured employees to forgo full sanitization of kitchens.

“There have been cutbacks. There have been 4 individuals cleansing in there, now there’s just one particular person,” mentioned a employee who requested to stay nameless for worry of reprisals.

“There are trash cans with maggots, there are rats, it’s soiled, and now we have movies and photographs,” added the employee.

The employees mentioned circumstances for longtime cafeteria employees have deteriorated since Sodexo took over operations in 2015, however issues worsened in the course of the pandemic.

It did remind me of a put up I did again in August 2020 – see Ouch – Sodexo Faces Punitive Damages Claims in E. coli Outbreak Fits.  Right here is the put up in full:

As my Marine Corps dad use to say “Semper Fi.” (Semper fidelis is a Latin phrase meaning “all the time trustworthy” or “all the time loyal”)

I’m so pleased with the work of the legal professionals and workers at Marler Clark for locating Semper Fi in what we do for our purchasers.

Bloomberg’s Julie Steinberg reported on Meals companies firm Sodexo Administration Inc. dealing with punitive damages claims stemming from an E. coli outbreak at two California Marine Corps bases, after a federal court docket in California allowed eight plaintiffs to amend their complaints.

Vincent Grano and the opposite Marine recruits alleged they had been sickened in 2017 from undercooked beef served on the Marine Corps Recruit Depot and Camp Pendleton in San Diego.

A number of had been left with kidney accidents which will require transplantation later in life, and two now ambulate with prosthetic hips. None had been older than 20 on the time of the outbreak, and all misplaced their navy careers, in accordance with a submitting within the U.S. District Courtroom for the Southern District of California.

The outbreak sickened greater than 230 recruits, however not all to the identical severity, the submitting mentioned.

The plaintiffs sufficiently alleged a aware disregard of danger, the usual for punitive damages underneath Calfornia regulation, the court docket mentioned Tuesday. In addition they alleged the danger of food-borne sickness was knowable to Sodexo and that the corporate had a long-standing sample of inaction in addressing the danger, Choose Gonzalo P. Curiel mentioned.

Sodexo staff and administration officers had particular information of the dangers posed by undercooked beef and did not overview their meat-cooking processes over the course of a 15 to 17 yr interval main as much as the outbreak, the plaintiffs allege.

Sodexo didn’t tackle the mishandling of uncooked floor beef patties previous to cooking, did not guarantee that remaining hamburger prepare dinner temperatures had been constantly taken and recorded, and did not guarantee {that a} protected mixture of prepare dinner time and temperature was in use, the proposed amended lawsuits say.

At this juncture, the court docket’s activity isn’t to award punitive damages verify whether or not they’re warranted, however solely to contemplate whether or not the proposed amended pleadings allege info that may represent a sound declare for punitive damages, it famous.

Marler Clark LLP represented the plaintiffs. Rodolff Legislation Agency APC and Koeller, Nebeker, Carlson & Haluck represented Sodexo.

The case is Grano v. Sodexo, Inc., S.D. Cal., No. 3:18-cv-01818, 8/18/20.

Listed below are some paperwork for simple downloading and studying:

Grano – No 173 SDX Opposition to MT Amend Complaints

Grano – No 174 Reply in Help of MFLTF Amended Complaints

Grano – No. 161 Movement FLTF Amended Complaints

Grano – No. 175 Order Granting Movement to File Amended Complaints

No 161-2 Dec of A. Dunkleberger

No 161-5 Dec of Rebecca Dunkleberger

No 161-6 Dec of Richard Raymond, MD

No 161-8 Memo of PandA ISO MFLTF Amended Complaints

No. 161- 4 Dec of Kirk Smith

No. 161-3 Dec of Erik Salcido

And, I actually LOVE emails.

Right here is the CDC Summary:

Authors: Amelia Keaton, R. Hassan, S. Luna, I. Lee, R. Magalhaes, M. Bidlack, L. Smith, R. Maves, D. Freer, Okay. Flinn, G. Monk, P. Graf, Okay. Trinh, J. Crandall, D. Noveroske, G. Fortenberry, L. Ramos, R. Recio, C. Peak, E. McDonald, T. Waltz, Okay. Patel, D. Wagner, J. Espiritu, L. Christensen, L. Gieraltowski

Background: Shiga toxin-producing Escherichia coli (STEC) infections are a considerable reason behind foodborne sickness and a reason behind hemolytic-uremic syndrome (HUS). In November 2017, CDC assisted the US Navy in a response to an outbreak of STEC sicknesses in recruits at a Marine Corps Recruit Depot in San Diego (MCRD). We investigated to find out the supply of this outbreak and determine prevention and mitigation measures.

Strategies: In October 2017, medical suppliers recognized a excessive variety of gastrointestinal (GI) sicknesses at MCRD. Recruits with diarrhea submitted stool specimens for tradition and/or culture-independent diagnostic testing (CIDT) for GI pathogens. We carried out pulsed-field gel electrophoresis (PFGE) on tradition isolates. Case-patients had been then outlined as follows: confirmed (PFGE-confirmed STEC an infection matching outbreak strains), possible (prognosis of HUS and/or CIDT proof of STEC), and suspected (bloody diarrhea). We performed environmental evaluations of services, coaching areas, and barracks. A case-control examine was carried out utilizing PFGE-confirmed case-patients and platoon-matched controls. We carried out product traceback for meals recognized as publicity dangers by interview or case-control examine.

Outcomes: We recognized 62 confirmed, 62 possible, and 120 suspected case-patients. Thirty case-patients required hospitalization and 15 had HUS. Case-patient ages ranged from 17-28 years (median: 18 years). Poor hygiene practices amongst recruits and inconsistent cooking temperatures inside eating services had been famous. Forty-three case-patients and 135 controls had been interviewed about meals, hygiene, and environmental exposures. Consumption of undercooked beef was discovered to be considerably related to sickness, (mOR 2.40, CI 1.04-5.72, p=0.04). We recognized a single floor beef provider for MCRD, however MCRD information didn’t doc which particular numerous floor beef had been used.

Conclusions: Case-control evaluation and environmental observations instructed undercooked floor beef as a possible supply for this outbreak. We beneficial the Navy and Marine Corps retain lot data, tackle meals dealing with issues, and enhance hygiene amongst recruits.

REF:  https://www.cdc.gov/eis/downloads/eis-conference-2018-508.pdf, web page 117

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